All Day Kitchens
Meet the world’s first distributed restaurant platform. Sharing great food with new neighborhoods. All Day.
We help local restaurants thrive in the digital, delivery and pickup era by expanding their coverage in a city while providing diners more selection.
Why join us?
We have incredible product/market fit. Restaurants have experienced tremendous growth by being able to serve a larger base of customers. Diners love the idea of ordering food from multiple cuisines in the same order and getting them delivered in under 20 minutes.
Mapping the real world in software is hard, especially in tough environments like kitchens and warehouses. There are plenty of problems that require solving.
Backed by a16z, SV Angel and Founders Fund. The team consists of experienced operators (ex-Uber, Chipotle and Amazon).
Engineering at All Day Kitchens
Our engineering team works in weekly sprints, starting with a planning meeting to discuss top priorities for the week, demo features, celebrate wins and find process improvements. We also review operational metrics to discuss any issues and bugs that arose the previous week, catch anomalies, and ensure our software is meeting SLAs around latency and availability. Engineers work directly with our internal customers, and are expected to own the deliverable end-to-end. We also have bi-weekly knowledge sharing sessions and happy hour.
Kitchen hardware automation, forecasting and supply chain optimization, warehouse management, route planning and logistics. These are hard computer and data science problems that also need to account for the messiness of the real world; we deal with both atoms and bits.
You would build an inventory forecasting pipeline that needs to account for various variables like food freshness, restaurant partner capacity, kitchen capacity, etc.
You will work with chefs and field operations to build and optimize kitchen workflows using technology. E.g., of some of the stuff you may build: 1) Kitchen Display Systems (KDS), 2) deep integrations with kitchen equipment to make them smart (e.g., microwaves/steamers), 3) use Computer Vision for food quality control
You will build a storefront for our brand that enables a rich ordering and delivery experience that highlights our unique business model of multi-cuisine offering.
Working at All Day Kitchens
We are highly collaborative with a singular vision towards helping local restaurants succeed.
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